Baking Season is Open!

It's the most wonderful time of the year! When I can officially indulge my desire to try all sorts of new recipes. Haven't found the new official holiday cookie yet. Last year was caramel shortbreads. This year I'm feeling really adventurous. Any suggestions would be most welcome.

Here's our first food foray into the holiday season, Halloween cupcakes! Got a great deal on these little knives I've been eyeing since last year. They are not terribly tasty, but not awful either. A bland, crisp little cookie. Made red cupcakes so tasters can really get the full experience. Next time I might try a deep red velvet cupcake with a touch of cinnamon to give it a little 'bite', or does that sound gross?